Al Dente: Culinary Delight For The Dental Patient: Recipes, Tips, And Advice (Hb 2009) Hardcover

Dr. Norbert Salenbauch, with true empathy for patients experiencing the discomfort and stress of dental rehabilitation, demonstrates that enjoyable eating, even feasting, is possible throughout all stages of treatment. This book offers helpful preventive strategies, self-care advice, and amusing stories from his dental practice, all interwoven with tempting recipes and culinary insights from Arrigo Cipriani, owner of the renowned Harry's Bar. Readers are transported from the dentist's office to a welcoming Italian kitchen, where the enticing and comforting smells and flavors seem to leap from the pages. The book ultimately conveys to patients that the best remedies are good food and laughter.