Carbohydrates In Food, 3rd Edition
Hardcover
by Ann-Charlotte Eliasson(Author)
(0
reviews)
Inhouse product
Price
$148.91
/1
• Free Standard Shipping Transit in 8 – 14 Business Days
• Expedited Shipping Transit in 6 – 8 Business Days
Share
Top Selling Products
-
$21.15 -
$14.74
-
$20.71
-
$10.97
-
$17.88
Reviews & Ratings
0
out of 5.0
(0
reviews)
There have been no reviews for this product yet.
This updated edition provides a comprehensive look at food carbohydrates. It covers structural analysis, digestive properties, and the role of fiber in health. For food scientists, it offers the technical data needed to develop healthier food products and understand glycemic responses.
Additional Product Info :
ISBN 10 :
1482245434
1482245434
ISBN 13 :
9781482245431
9781482245431
Publisher :
Crc Press
Crc Press
Language :
English
English
Dimensions :
6 x 1.25 x 9
6 x 1.25 x 9
Item Weight :
1.07 kg
1.07 kg
Frequently Bought Products
Product Queries (0)
Login Or Registerto submit your questions to seller
Other Questions
No none asked to seller yet
Top Selling Products
-
$21.15
-
$14.74
-
$20.71
-
$10.97
-
$17.88
Arista Kart International, your global gateway to the world of books. With a curated inventory of over 1.5 million titles, we are proud to be one of the largest online bookstores, connecting readers across continents with stories, knowledge, and inspiration.
