Foodborne Diseases, Volume 15
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by Grumezescu, Alexandru Et.Al(Author)
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This volume provides a comprehensive look at the causes and prevention of foodborne illnesses. It covers pathogens, outbreak investigation, and modern food safety technologies to protect global public health.
Additional Product Info :
ISBN 10 :
0128114444
0128114444
ISBN 13 :
9780128114445
9780128114445
Publisher :
Elsevier
Elsevier
Language :
English
English
Dimensions :
7.52 x 1.28 x 9.25
7.52 x 1.28 x 9.25
Item Weight :
1.21 kg
1.21 kg
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