This volume explores the diverse uses of algae in biotechnology and food science. It details cultivation methods and the extraction of high-value phytochemicals, offering a roadmap for researchers developing algal-based biofuels, nutraceuticals, and sustainable agricultural products.
Additional Product Info :
ISBN 10 :
0367178370
ISBN 13 :
9780367178376
Publisher :
Crc Press
Language :
English
Dimensions :
8.75 x 1.75 x 11.5
Item Weight :
2.13 kg