Mass Spectrometry And Nutrition Research
Hardcover
by Laurent-Bernard Fay(Author)
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Explores the application of MS techniques in analyzing nutrient metabolism, food safety, and the molecular composition of functional foods.
Additional Product Info :
ISBN 10 :
1849730369
1849730369
ISBN 13 :
9781849730365
9781849730365
Publisher :
Royal Society of Che
Royal Society of Che
Language :
English
English
Dimensions :
6.15 x 0.81 x 9.21
6.15 x 0.81 x 9.21
Item Weight :
0.7 kg
0.7 kg
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