NEUROLOGICAL CONSEQUENCES OF NUTRITIONAL DISORDERS (PB 2021) Paperback

This book examines the effects of nutritional disorders on the nervous system, highlighting their impact in both developing and developed countries. In developing nations, these disorders often stem from poverty, famine, and lack of education, while in developed countries, they may be linked to food fads, isolation, depression, addictions, and other comorbidities. The book covers various disorders, providing essential information on their clinical manifestations, underlying causes, laboratory diagnosis, treatment methods, and prognosis. It offers valuable guidelines for students and clinicians on how to address these conditions, which are preventable and treatable if diagnosed and managed early, thus preventing unnecessary morbidity and mortality.