Plant Genetic Resources And Climate Change (Hb 2014) Hardcover

Plant Genetic Resources and Climate Change (HB 2014) emphasizes the essential role of plant genetic diversity in tackling the impacts of climate change. It investigates how shifts in climate patterns influence crop yield, biodiversity, and global food security, underlining the value of genetic resources in developing crops that can withstand environmental stressors. Key topics include how plants adapt to evolving climates, methods for conserving genetic resources, breeding strategies for traits like heat and drought resistance, and the application of biotechnology in enhancing crop performance. The book also explores international policies and frameworks aimed at preserving and sustainably utilizing plant genetic diversity. This volume serves as a vital reference for researchers, plant breeders, agronomists, environmental experts, and policymakers, offering practical and scientific approaches to protect agricultural biodiversity and promote food resilience in a changing climate.