SENSING AND ARTIFICIAL INTELLIGENCE SOLUTIONS FOR FOOD MANUFACTURING (HB 2023)
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by HEFFT D.(Author)
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This book offers a hands-on introduction to machine learning and sensing technologies, focusing on their design and specific applications aimed at enhancing food production. It demonstrates how these sensing and computing systems can be effectively implemented in food manufacturing processes.
Additional Product Info :
ISBN 10 :
1032075805
1032075805
ISBN 13 :
9781032075808
9781032075808
Publisher :
TAYLOR & FRANCIS
TAYLOR & FRANCIS
Language :
English
English
Dimensions :
6.14 x 0.42 x 9.21
6.14 x 0.42 x 9.21
Item Weight :
0.42 kg
0.42 kg
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Top Selling Products
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